Recipe: Me-Ma’s Chicken & Dumplins

Michelle’s grandmother, Me-Ma, loved preparing this recipe for her family, and Michelle continues to make it to this day! We hope you enjoy it as well.

Directions:

1. Bake chicken pieces until fully cooked

2. Set chicken aside and add broth to large pot

3. Add 1 qt milk to chicken broth, salt & pepper to taste

4. Add stick of butter, can of chicken broth, 2 tsp of chicken granules

5. Roll out 3-4 cans of biscuits on floured surface, one biscuit at a time

6. Pinch biscuits into bite-sized pieces

7. Bring milk/broth mixture to a boil and add biscuits

8. Stir constantly after adding each biscuit piece

9. When all biscuit pieces have been added, add chicken pieces

10. Simmer and stir constantly for 5 minutes

11. Remove from heat, serve, and enjoy!